FRESH Ideas: Sweet & Crunchy Slaw with Cider-Mustard Dressing

FRESH Ideas: Sweet & Crunchy Slaw with Cider-Mustard Dressing

TYLER (KYTX)- Ingredients and instructions for Sweet & Crunchy Slaw with Cider-Mustard Dressing


For the Dressing:

1/4 cup apple cider vinegar

2 tablespoons mayonnaise

1 tablespoon Dijon mustard

1 tablespoon honey

1/4 cup grapeseed oil

Salt & freshly ground black pepper

 

For the Slaw:

1/2 head napa cabbage

1/2 head of red cabbage

2 carrots, peeled

2 apples

1/3 cup dried cranberries, chopped

1/2 cup slivered almonds

Instructions:

Prepare the dressing by placing all ingredients in a jar and shake to combine. To prepare the slaw, use a food processor fitted with the shredding attachment. Shred the cabbages, carrots and apples. Place shredded mixture in a large bowl. Pour enough of the dressing over the slaw to moisten completely. Add the cranberries and almonds and toss to combine. Add a generous pinch of salt and pepper.

 


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