FRESH Ideas: Watermelon Salsa

Recipe for Watermelon Salsa:


2 cups diced watermelon

1 peach, diced

1 tablespoon honey

1 to 2 jalepenos

1/2 red onion, fine dice

1 large tomato, seeded and diced

1/2 cucumber, seeded and diced

2 tablespoons chopped mint leaves

2 tablespoons chopped cilantro


Combine all ingredients in a large bowl and chill for up to an hour before serving. Use as a dip with chips or as a sauce over grilled chicken, fish or shrimp tacos.



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